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This enchantingly unique and aromatic thimbleberry jam is made from these brilliant red berries that we find dotting Vancouver Island trails and woodlands. This luscious jam captures the sweet-tartness and bright colour of the berries we harvest around Vancouver Island’s forests. Drizzle it on fresh-baked muffins or ice cream as an exceptional treat.
Ingredients: Sugars (organic cane sugar), wild-harvested thimbleberries (Rubus parviflorus), water, pectin, organic lemon juice