Triple Smoke | Smoked Onion

Premium Smoked Onion starts slowly smoked over real wood until it develops a rich, sweet and deeply savoury flavour.

Unlike ordinary onion, it adds authentic wood-fired depth without artificial smoke flavour.

Perfect for burgers, steaks, soups, sauces, dips, roasted vegetables, potatoes and homemade seasoning blends.

Handcrafted in small batches on Vancouver Island using a single ingredient and traditional real-wood smoking.

The flavour of slow smoke made simple.