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This beautifully sweet and slightly tart jelly is made from ripe wild red wild huckleberries found at the edge of forests on the Island. Hand-picked and hand-prepared in small batches in the summertime, these jellies are made with just four ingredients: Vancouver Island berries, organic cane sugar, water, and pectin. The result is delicious spreadable wild huckleberry jelly that’s naturally coloured and preservative-free.