Forest for Dinner Marinated Morel Mushrooms

Part of the morels' beauty and coveted status is that they are textured and spongy, soaking up flavor beautifully like nothing else. These wild-harvested marinated wild morels start out in dried form and are rehydrated before marinating. They feature a special marinade that creates a layered flavor while also capturing the morels' fresh and tender texture. Delicious and ready-to-use, you can savor the mushrooms on their own or add them to dishes for a decadent and zesty bite.

Ingredients: Wild-harvested morels (Morchella sp.), Canola oil, Apple cider vinegar*, Water, Port wine, Salt, Black peppercorn*, Thyme*, Dried chili flakes* (*organic ingredients)