Free shipping on orders of $150 and more
Free shipping on orders of $150 and more
Three fantastic blends of smoked spices! All made right here on Vancouver Island by husband/wife team Triple Smoke.
Smoke Bird - use on chicken, turkey, duck hen, pheasant.
Canadian Smoke - their own Montreal Steak blend!
Sweet Smokey Heat - mix with soy sauce, pineapple juice and oil for perfect Maui marinade, or use as a dry rub or dip mix.